Inscrivez-vous dès aujourd'hui à un cours en ligne pour un apprentissage flexible, à votre rythme, sans avoir à respecter un horaire fixe.
Dr. Greger has scoured the world's scholarly literature on clinical nutrition and developed this new presentation based on the latest in cutting-edge research exploring the role diet may play in preventing, arresting, and even reversing our leading causes of death and disability.
Ce programme d'auto-apprentissage consiste en 1,25 heures d'horloge de formation continue. Les exigences en matière de crédits et les approbations varient selon les pays et les organismes de réglementation locaux. Veuillez conserver le plan du cours, le certificat d'achèvement que vous recevez de l'activité et contacter votre organisme de réglementation local pour déterminer l'éligibilité et les exigences spécifiques.
Type de fichier | Nom du fichier | Nombre de pages | |
---|---|---|---|
PDF (EN ANGLAIS) | Manual - How Not to Die (26.3 MB) | 62 pages | Disponible après l'achat |
PDF (EN ANGLAIS) | Transcript - How Not to Die (78.4 KB) | 14 pages | Disponible après l'achat |
PDF (EN ANGLAIS) | Transcript - How Not to Die - French (78.4 KB) | 14 pages | Disponible après l'achat |
PDF (EN ANGLAIS) | Transcript - How Not to Die - Italian (78.4 KB) | 14 pages | Disponible après l'achat |
A founding member of the American College of Lifestyle Medicine, Michael Greger, MD, FACLM, is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition. He has videos on more than 2,000 health topics freely available at www.nutritionfacts.org, with new videos and articles uploaded almost every day. Dr. Greger has lectured at the Conference on World Affairs, testified before Congress, and was invited as an expert witness in the defense of Oprah Winfrey in the infamous “meat defamation” trial. He is a graduate of Cornell University School of Agriculture and Tufts University School of Medicine. Three of his recent books – How Not to Die (with over a million copies sold), the How Not to Die Cookbook, and How Not to Diet Cookbook, were released in 2020. All proceeds he receives from the sales of his books go to charity.
Speaker Disclosures:
Financial: Dr. Michael Greger is the founder and chief science officer of NutritionFacts.org Inc. He receives royalties as a published author and compensation as a public speaker. Dr. Greger receives a speaking honorarium and recording royalties from PESI, Inc. He has no relevant financial relationships with ineligible organizations.
Non-financial: Dr. Michael Greger is a board member of Coalition for Health Schools, Balanced, Physicians Association for Nutrition. He is a member of True Health Initiative Council of Directors, a fellow of American College of Lifestyle Medicine, and a diplomate of American Board of Lifestyle Medicine.
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